Author: E-Kan Soong

Easy’s Does It

Easy’s, brought to you by celebrity restauranteur Jeremy Fall and business partner Henry Costa, has made it’s opening splash at the Beverly Center, which is

Last Week to Live like a King

Inspired by the arrival of LeBron James, the Mari Los Angeles, located inside the Intercontinental Hotel in Century City, is offering a “Dinner Fit For

Delphine Changes it Up

Delphine, located in the heart of Hollywood at the W, has revamped its menu for the first time since opening eight years ago. The Delphine’s

Making Miracle Mile Happier

Commerson is introducing a brand new happy hour menu and weekend brunch to go along with it’s french-inspired dishes. Despite it’s unassuming exterior, Commerson has

Not Your Standard Ktown BBQ

In Ktown BBQ places are dime a dozen, but not one like Eight Korean BBQ, the only concept in California that specializes in Mangalitsa Pork

Little Ruby

Newly opened Little Ruby makes itself at home in Santa Monica and lives up to the name of the original, Ruby’s Cafe, which started in

A Night at the Opera

“A Night at the Opera”, the premiere production of interactive entertainment company Into the Film, is an immersive experience that brings the classic story “The

Craft Hill

Craft Hill is led by Erik Intermill and Yan Agaev who, like their dishes on their spring menu, complement each other perfectly. With their experiences ranging from sommelier to

The Avital Food Tour

The Avital Food Tour, already a mainstay in San Francisco where it originated, has now come to Los Angeles, further legitimizing it as a truly