Author: E-Kan Soong

Run Chicken Run is right

Yardbird, the James Beard nominated standout at the Beverly Center, one of LA’s top spots for traditional Southern fare, now has expanded their offerings with

Don’t Call it a Food Court

SocialEats on the Third Street Promenade has premiered five new restaurants this summer, providing quality quick bites with an international flair making it the perfect

Let Your Creativity Bloom

Starting this Thursday, August 22, at Double Take in the Hotel Palomar, the Pen 2 Paper Project will be launching their four-part series of events,

Go Wahl Out This Summer

Wahlburgers, the punny named burger joint co-owned by head chef Paul Wahlberg along with celebrity brothers Donnie and Mark, brings some East coast flavor to

Caffe Concerto

Caffe Concerto, a hip hideaway just off of Wilshire, has become a staple in the Ktown area. Helmed by Ivy Kim and Chris Kim, who

Tokyo Hamburg

Tokyo Hamburg, in Koreatown, is an inventive Japanese fusion restaurant that blends teppanyaki style tradition with good ol’ grade A ground hamburger beef. More than

Viva LA Foodbowl

This Tuesday, the Los Angeles Times Foodbowl kicked off their #31DaysofFood with Mesamerica L.A. and the DFiesta, a perfect celebration of the LA food scene.

“Come As You Are” Happy Hour

Granville, known for top quality fare at reasonable prices, has a brand new “Come As You Are” happy hour specifically only at their WeHo location.

Hottest Sushi Spot in Hollywood

Totoyama Sushi and Ramen, led by head chef Yukinari Yamamoto, is less than a year old and quickly making fans providing an authentic Japanese dining

A Perfect Match for Brunch

Cattle and Claw, tucked in the very hip corner of the Sofitel Hotel across from the Beverly Center, is changing brunch in LA combining their