Monday, June 22: Golden Road Brewery celebrates Los Angeles Beer Week They are joining vegan powerhouse Follow Your Heart as they celebrate this winning combination of free vegan cheese
3rd Generation Sake Bar The Wokcano team is behind this small DTLA concept that is serving up tonkotsu ramen, sushi rolls, and a large list of sakes. There’s also a list of nigori
Status Kuo, (3809 Grand View Blvd., Los Angeles, CA 90066) the Mar Vista rotisserie-focused eatery from Executive Chef and owner David Kuo along with his
Spice Affair (50 N La Cienega Blvd., Suite 120, Beverly Hills, CA 90211; 310.400.6800) is an upscale Indian fusion restaurant with a lounge, VIP private dining room and banquet hall,
Having gained a following since launching its Del Mar in December 2012, Beaming will open its first organic superfood cafés in Los Angeles with locations
Super food mecca, Kye’s (1518 Montana Ave., Santa Monica, CA 90403) is opening up in Santa Monica this October. The concept fuses together the vision of Owner
It takes a lot to surprise me when it comes to sushi these days. This doesn’t mean I don’t love it. I just find that
Eureka! Indian Wells Is offering you a complimentary order of handcut Eureka! Truffle Fries tossed in creamy havarti truffle sauce if you have a Coachella wristband.
If you aren’t an every day reader (you should be), you may not know about my crazy dietary restrictions these days. Well, sadly, I cannot have lactose,
Crossroads Kitchen (8284 Melrose Ave., West Hollywood) is opening this Thursday with meatless chef, Tal Ronnenon, (Oprah once called “the best vegan chef in America,”) in the kitchen.
