LYFE Kitchen (18700 Ventura Blvd., Tarzana, CA 91356; 310.507.7841) is bringing healthy to Tarzana with an entire menu of great tasting items that have fewer than 600
M Café, (11678 San Vincente Blvd., Los Angeles, CA 90049) Los Angeles’ macrobiotic eatery with locations in Beverly Hills and Hollywood, announces the opening of its
It’s Pumpkin season! Time to chowdown on some pumpkin-centric dishes around Los Angeles: Pumpkin streusel pie: Simplethings has an individual pie pumpkin with cream cheese, and spices between
The popular Echo Park spot, Sage Organic Vegan Bistro (4114 Sepulveda Blvd., Culver City, 90230), is now soft open in Culver City. Meat-free people can get down with
The recently opened Crossroads (8284 Melrose Ave., Los Angeles, 90046; 323.782.9245) is now serving lunch. Daytime fare from chef and co-owner Tal Ronnen and Executive Chef Scot Jones include European-style sandwiches,
If you aren’t an every day reader (you should be), you may not know about my crazy dietary restrictions these days. Well, sadly, I cannot have lactose,
The Echo Park gastopub, Mohawk Bend, has been serves up vegan fare and over 70 beers on draft and they are now changing up meatless
Matthew Kenney, award-winning chef, author, entrepreneur, and founder of Matthew Kenney Culinary School and M.A.K.E. will open M.A.K.E. Out, an extension of Kenney’s commitment to
Crossroads Kitchen (8284 Melrose Ave., West Hollywood) is opening this Thursday with meatless chef, Tal Ronnenon, (Oprah once called “the best vegan chef in America,”) in the kitchen.
I have found my go to “fast-food” spot. If you haven’t gotten yourself to LYFE Kitchen, read my previous post and get over to eat some
