Weekend
Gyoza-Eating Competition Sure, you’ve seen hot-dog-eating competitions. This weekend watch as people shove fistfuls of gyoza (aka pot stickers) in their mouths! This fun event is part
Gyoza-Eating Competition Sure, you’ve seen hot-dog-eating competitions. This weekend watch as people shove fistfuls of gyoza (aka pot stickers) in their mouths! This fun event is part
Roy Choi’s Commissary (3515 Wilshire Blvd., Los Angeles CA) is opening today in Koreatown on the second floor of The Line Hotel. This casual, veggie restaurant is the fourth installment of Chef
If you don’t know what a Ramen Burger is, get out from under your rock. The phenomenon of placing burgers in between ramen buns happened a few months ago and, well,
Koreatown has welcomed a little spot in a strip mall that is serving up 50 unique wines, beer, seafood and smoked brisket. Saint Martha (740 S Western
Welcome a new cafe in Koreatown that has quite the name to live up to. Awesome Coffee, (3959 Wilshire Blvd., Ste A21, Los Angeles, CA 90010) is serving
Honeymee, (3377 Wilshire Blvd., Los Angeles, CA 90017; 213.380.4663) is a new ice cream and dessert shop specializing in honey soft serve in Koreatown. The ice
Two years ago, husband-and-wife duo Ted Vadakan and Angie Myung opened Poketo’s flagship store in DTLA’s Arts District. You may notice this duo from Target collabos, this
Philly transplants get excited! Whiz, (3901 W 6th St., Los Angeles, 90020) a new sandwich shop from Jimmy Han and Wes Lieberher, who are also behind the craft beer
Koreatown is blowing up these days and in addition to the newly added restaurants and bars, the newly re-stored, historic Hotel Normandie (605 S. Normandie Ave., Los Angeles,
The Bun Shop (151 N. Western Ave., Los Angeles, 90004), a new restaurant focused on bao buns in K-Town by Brian Yeun and chef/partner James Seok. The Bun Shop
