Dinner Lab
Now you can join in Dinner Lab’s traveling supper club. What started as a series of casual pop-up gatherings in New Orleans has turned into a culinary
Copyright © 2021 hoopLA | Created by Dreamhost
Now you can join in Dinner Lab’s traveling supper club. What started as a series of casual pop-up gatherings in New Orleans has turned into a culinary
Chez Antoine (5511 N Figueroa St., Los Angeles, 90042; 323.982.9480), is a new creperie/bistro in Highland Park that will transport you to France as soon as you step
From October 1–December 31, Zengo (395 Santa Monica Place, Santa Monica, CA 90401; 301.899.1000) at Santa Monica Place will be featuring their new Peru to Malaysia: Test Kitchen Menu by
Chef Josef Centeno’s (Bäco Mercat, Bar Amá) Orsa & Winston (122 West 4th St., Los Angeles, 90013; 213.687.0300), is a small Japanese-Italian restaurant and it’s opening this week
Tam O’Shanter (2980 Los Feliz Blvd., Los Angeles, 90039; 323.664.0228) is hosting a tap takeover with award-winning Stone Brewing Co. this Thursday from 5 pm until midnight.
Every Tuesday, head to Circa for their special Grilled Cheese Night. For $15, choose between a number of grilled cheese sandwiches, a choice of slaw or
Portsmouth (13103 Penn St., Whittier, 90602; 562.789.9700) is a casual seafood restaurant from Jay Arroyo, Nikomi Arroyo,and Bernardo Pena (Phlight). They have a French-Mexican menu full of ceviches, oysters and clams (my
On Monday, 5 – 10:30 pm, Delphine Eatery and Bar, located in the W Hollywood, will celebrate fall and National Seafood Month (October), with a four-course Lobster Feast (each course
Kimukatsu (4114 Sepulveda Blvd., Culver City, CA 90230) is a tonkatsu chain that’s also opening soon. Kimukatsu is the famous pork cutlet restaurant in Japan, with multiple locations
Orsa & Winston is now open for MasterCard dinners Tuesday-Saturday. The pricey ($120) sneak peak features a five-course tasting menu for two from Josef Centeno. There’s also
