It’s been a big season of change for The Raymond Restaurant (1250 South Fair Oaks Ave., Pasadena, CA 91105; 626.441.3136). After a major kitchen reconstruction last year, the restaurant is
Following the debut of a multi-million dollar renovation,The Sportsmen’s Lodge Hotel (12825 Ventura Blvd., Studio City, CA, 91604; 818.769.4700), is now debuting their breakfast hot spot, the Patio Café.
Hotel MdR has welcomed Barbianca,(13480 Maxella Ave., Marina del Rey, CA 90292) a California/Itallian restaurant has small plates like fritto misto (Pacific shrimp, calamari, zucchini, peppers, fennel, lemon, with house-made marinara sauce
For those of you who think Acai is for wusses, you need to go talk to Chris Gors over at the newly opened The Harvest
Zinque, (8684 Melrose Ave., West Hollywood, CA 90069) is going to have a West Hollywood location! I am very excited. The Venice’s Euro-style cafe and wine bar
Adam Fleischman/AdVantage Partners are at it again. (I don’t think they have ever stopped). Their Spanish restaurant and wine bar, smoke.oil.salt (7274 Melrose Ave., Los Angeles, 90046), has Perfecto
Newly renovated Open Air Kitchen + Bar, are all about celebrating the middle of the week. To get through those hump days, this new West Hollywood spot is
Petrossian is having an evening dedicated to tequila. Executive Chef Giselle Wellman will present a five course menu inspired by her Mexican roots and paired alongside the many
Short Order‘s Thursday Lamb Roasts are kicking off this Thursday. Enjoy the lamb platter which includes spit-roasted lamb, farmers market veggies and grilled flatbread created by Chef
Los Feliz’s welcomes a new neighborhood market and cafe, Stamp Proper Foods, (4500 Los Feliz Blvd., Los Angeles, 90027). This spot that opened right by Messhall, comes from former
