Lucky Duck by Square One (2630 Hyperion Ave., Los Angeles, 90027; 323.686.6304) is the newest seasonal Cali spot from Square One and Gingergrass owner John Himelstein and partners Manao Davidson and D’nell Larson.
Herringbone LA (The Mondrian, 8440 Sunset Blvd., West Hollywood; 323.848.6000) is now serving in the Mondrian’s old Asia de Cuba spot from the WeHo Brian Malarkey (The Taste, Top Chef).
Adam Fleischman’s AdVantage Partners has announced plans to open ChocoChicken (403 W. 12 St., Los Angeles, CA 90015) in the South Park district of Downtown Los Angeles
Head to Bigfoot Lodge on Thursdays to jam out! 3172 Los Feliz Blvd., Los Angeles, CA 90039; 323.662.9227
Head to this annual exhibition of creatives from all over the world and get inspired. The LA Art Show covers every section of the art world.
Go see Mortified, where brave souls bare their most embarrassing childhood moments at this storytelling event. You can all commiserate and laugh your a** off at bad dates,
Blvd 16 partners with Macallan and Highland Park for an evening of scotches from Macallan and Highland Park and cuisine created by Chef Richard Hodge. The
Lemonade (12401 Ventura Blvd., Studio City, CA 91604), the Los Angeles-based fast-casual cafeteria-style eatery known for its seasonal SoCal comfort food, will open up on Ventura Blvd
Culver City’s newest restaurant, The Wallace ( 3833 Main St., Culver City; 310.202.6400), is serving up a new lunch and weekend brunch menu. Chef Michael Teich has created these two
Gracias Madre (8905 Melrose Ave., West Hollywood, 90069), is a from Cafe Gratitude’s founders Matthew and Terces Engelhart. This vegan place has a Mexican twist with Executive chef Chandra Gilbert in the kitchen plating
