Morton’s The Steakhouse isn’t just your average steakhouse. It’s an upscale haven for the elite, a place where succulent cuts of meat meet glamorous clientele. Nick Jonas, Blake Shelton, and Gwen Stefani are just a few of the stars who have graced its doors, seeking the perfect steak and a side of Hollywood magic.
LA’s Finest Seafood
But Morton’s is more than just a celeb magnet. It’s a culinary haven for discerning palates. Their menu is a symphony of flavors, showcasing not just top-tier steaks, but also some of LA’s finest seafood. Imagine diving into apps like their new Grilled Oysters Casino, refreshing and flavorful Ahi Tuna Poke, and legendary Maine Lobster Ravioli. Then indulge in entrées like the Ora King Salmon and Miso Marinated Sea Bass which offer sophisticated flavor profiles, and pair perfectly with the gooey and decadent Lobster Macaroni and Cheese.
Sides and Desserts
And don’t forget the sides! Morton’s Iceberg Wedge is a classic with a twist, their Sautéed Brussels Sprouts are anything but ordinary, and the Seasonal Burrata Salad melts on your tongue.
No meal at Morton’s is complete without their legendary cocktails and extensive wine list. Pair your culinary journey with the perfect beverage, then cap off the evening with a sinfully delicious dessert. Their Seasonal Cheesecake is heavenly, and the legendary Hot Chocolate Cake is a must-try molten masterpiece that will leave you wanting more.
Steak Lovers
I did not forget about you, steak lovers. Get ready to sink your teeth into meats like the juicy Dry Aged New York Strip. Right now Morton’s is celebrating their 45th anniversary with a limited-time Best Steak Anywhere promotion (through 12/31). Made for those interested in trying foreign steaks without tackling busy holiday travel abroad, the promotion will allow you to experience fresh cuts from Australia to New York and Japan.
Christmas Dinner
And for those looking to simplify the holiday season, Morton’s has you covered. Their 3-course Christmas feast is a gourmet affair, featuring customer-favorite Baked Corn Souffle, Legendary Hot Chocolate Cake, and Chateaubriand Cut, sliced and served for the table. Wash it all down with a specialty cocktail, ‘Tis the Season (Absolut Citron, Chambord, St. Germain Elderflower Liqueur, Cranberries, and Villa Marcella Prosecco). So skip the hassle and let Morton’s take care of the cooking, while you enjoy a festive feast fit for a star.
Bottom Line
Ready to experience the magic of Morton’s? Make your reservation today and be prepared to rub shoulders with the stars while indulging in a culinary experience that’s anything but ordinary. $60+; Various hours at the Anaheim, Burbank, DTLA, and Woodland Hills locations
