Pattern Bar
Pattern Bar, (100 W 9th St., Los Angeles, 90015; 213.627.7774) is a new spot in Downtown’s Fashion District. It seems the new trend are airy, open patios to
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Pattern Bar, (100 W 9th St., Los Angeles, 90015; 213.627.7774) is a new spot in Downtown’s Fashion District. It seems the new trend are airy, open patios to
The Strand House (117 Manhattan Beach Blvd., Manhattan Beach) is up an running in Manhattan Beach. With it’s eco-friendly, beach-home feel and they are serving up a
Tsujita LA Artisan Noodle, (2057 Sawtelle Blvd., Los Angeles, 90025) is based off of the Tsujita Tokyo-based ramen mini chain and its first US location just opened on Sawtelle.
Rosa Mexicano (8750 Sunset Blvd, West Hollywood) opens today. and it’s the first West Coast location for this upscale east coast chain known for their skewered chorizo
Rocco’s Tavern (3843 Main St., Culver City; 90232) is one of my favorite spots in the valley. It’s now open in Culver City with its
I love to brunch (yes, it’s officially a verb) and I think LA is one city that loves its brunch. I mean it’s a reason
Xlixe (432 E 2nd St., Los Angeles, 90012; 213.620.0513) pronounced “slice” has opened in Little Tokyo and has a grand opening event this Thursday, August 4. This small,
Chop Stop (17332 Ventura Blvd., Encino, 91316; 818.990.2400) has opened their second location (first being in Burbank). Now in Encino with the same Burbank menu plus (my fav) Froyo. Hopefully it’s a
Hollywood Pies (Mid-Wilshire; 323.337.3212) is a deep-dish pizzeria with a pretty sketchy concept. No storefront (typical in LA), delivery available to a very limited area and takeout orders are picked
Osteria La Buca (5210 Melrose Ave.; 323.462.1900) in Hollywood launches a brand new retail component, letting you be creative with Chef Jason Neroni’s simple and delicious canned
