Larchmont

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Rosh Hashanah Eats

Jaffa The modern Israeli restaurant will offer both an in-restaurant  and a family-style to-go menu (serves four) for Rosh Hashanah that is available for pickup. The Restaurant Menu ($45) features family-style starters including Spiced Lentil Soup with cashew cream, Potted Chicken Liver with Berbere spiced fig jam on rye toast, and a house-made Jaffa Challah Round. Main course options including Glazed Short Rib with parsley and mustard seed Zhug, and Lamb Couscous with Moroccan spices and roasted root vegetables. Dessert is a Honey-pistachio blaklava with autumn fruit. The take-out menu ($190) must...

Reconnect, Rekindle, & Renew at the Larchmont Sanctuary Spa

With the stresses of our everyday lives, we sometimes forget to take a moment to stop and breathe. Treating our mental health is just as important as taking care of our physical bodies. We need to offer gratitude to ourselves for working hard everyday and fighting through the ups and downs that life throws at us. What better way to give back to ourselves than with a trip to a luxurious day spa. The Larchmont Sanctuary Spa is an oasis of...

Larchmont Sanctuary Spa

Larchmont Sanctuary Day Spa (331 N Larchmont Blvd., Los Angeles, CA 90004; 323.466.1628) is in the heart of Larchmont Village and lives in a house that is over 100 years old (that was blessed by nine Tibetan monks from the Garden Shartse Monastery). It’s a comfortable and inviting place that will welcome you with warmth and serenity. The unique indoor-outdoor boutique spa is quaint and calming. After I changed into the robe that felt like a cloud, I took a seat by the fire in the...

Easter & Passover Eats

Saddle Peak Lodge Enjoy a three course menu ($55, $35 kids 12 and under) including starters on Seared ahi tuna salad; Smoked salmon and bagel; and Heirloom tomato salad, arugula, burrata, shallot marmalade, croutons, basil. Entrees are a choice of Pan-roasted Mediterranean sea bass, cauliflower, grapes, brussels sprouts, hazelnut; Leg of lamb sandwich, brie, focaccia, caramelized onions, sweet potato fries; Prime rib, baby carrots, pommes puree, Bloomsdale spinach, horseradish cream; and French toast, candied pecans, banana foster, whipped cream. Desserts include Dulce de leche flan, macerated berries; Chocolate coffee...

Weekend

Public School (310, 805 and the brand new 818 location)’s St. Patrick’s Day Specials Order up the Dagwood Reuben Sandwich made with house made corned beef, stout dijon mustard, emmental cheese, bacon sauerkraut on rye, served with fries; Dragoons Irish Stout Short Rib made with shaved horseradish, yukon mashed potatoes, caramelized onion au jus; and the Cocktail ­ Murphy’s Law made with Red Breast 12 Year Irish Whisky, muddled cucumber, mint, lime and bitters. Saturday-Tuesday The Pikey Celebrate the holiday with Irish-inspired specials like corned beef with...