Stone Brewing Co Dinner at Napa Valley Grille
This Wednesday at 6 pm, Executive Chef Taylor Boudreaux presents the first-ever Beer Dinner at Westwood’s rustic dining destination, Napa Valley Grille. Partnering with Stone Brewing Co, the dinner
This Wednesday at 6 pm, Executive Chef Taylor Boudreaux presents the first-ever Beer Dinner at Westwood’s rustic dining destination, Napa Valley Grille. Partnering with Stone Brewing Co, the dinner
Located at the corner of First and Los Angeles Street, Justice Urban Tavern (120 S. Los Angeles St.; 213.473.1229 )is opening on Monday. The name, Justice, is a tribute
Santa Monica Pier needed Ristorante Al Mare (250 Santa Monica Pier, Santa Monica, 90401; 310.458.4448). This restaurant is a great addition to Santa Monica’s touristy destination. It’s a more
Night+Market Song, (3322 Sunset Blvd., Los Angeles, 90026) comes from Kris Yenbamroong and Sarah St. Lifer and it’s inspired by Yenbamroong’s Thai street food restaurant in West Hollywood, Night +
All Star Chef Classic See some of the world’s most talented chefs face off during the first-ever All Star Chef Classic. This three-day event has cooking
It’s not just unlimited brunch anymore at Zengo. It’s Unlimited Food and Cocktails too. Choose from over 40 small plates, large dishes, and cocktails, then eat and drink
Yamashiro Hollywood’s #GuestChefSeries returns for its 3rd installment tomorrow during the LA Icon’s #Yamashiro100Years. Executive chef Brock Kleweno welcomes retro pop soul duo David & Devine, whose original works – to
Messhall is having a Heaven Hill Bourbon Dinner where they will be pairing smoked bay scallop risotto and grilled quail with 21-year-old bourbons from Heaven Hill Distilleries. $65; Wednesday,
A Night in Casablanca Enjoy our beautiful weather with a Moroccan dinner under the stars. Enjoy Zenata coastal wines and eat burned sheep head, blood
Today, chef Bruce Kalman (Urbano Pizza Bar, The Churchill) and partner Marie Petulla, are opening Union (37 E Union St Pasadena, 91103) in Old Town Pasadena. Expect Northern Italian cuisine with a twist of