The Churchill
The Churchill (8384 W. 3rd. St., Los Angeles, 90048; 323.655.8384) is quickly becoming a Los Angeles staple and I understand why. With a relaxed, unstuffy, vintage
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The Churchill (8384 W. 3rd. St., Los Angeles, 90048; 323.655.8384) is quickly becoming a Los Angeles staple and I understand why. With a relaxed, unstuffy, vintage
A few weeks back I posted about bottomless brunches, well normal brunches deserve love too. Here are some to hit up for you non-bottomless boozers:
Bagatelle (755 N La Cienega Blvd., Los Angeles, 90069; 310.659.3900) is opening Monday with perfectly landscaped shrubbery and clean white lines. This European bistro is at the front of STK.
The Artisan House, (600 S Main St., Los Angeles, 90014; 213.622.6333) is soft opened with an official debut set for December 8th. This rustic spot offers something for
LA is a brunch loving city. Zengo (395 Santa Monica Place, Santa Monica, 90401; 310.899.1000) offers one of the best brunches this city has to offer. Get
Sunny Spot (822 Washington Blvd., Venice; 310.448.8884) is a new tropical fusion spot opening November 18 at 5 pm in the old Beechwood spot in Venice.
Caulfield’s Bar and Dining Room, (9360 Wilshire Blvd., Beverly Hills, 90212; 310.388.6860) is a low key, upscale, American-bistro open inside the Thompson Beverly Hills. The three room restaurant
Cooks County, (8009 Beverly Blvd., West Hollywood; 323.653.8009) is now open in WeHo and serving up dishes that are highly influenced from LA farmers markets. Decorated
The Churchill (8384 W 3rd St., Los Angeles, 90048; 323.650.8384) restaurant and bar will reopen on October 21st inside the Orlando Hotel. Expect seasonal American fare in
At Beer Belly, (532 S. Western Ave., Koreatown; 213.387.2337) brunch means Lucky Pancakes (Lucky Charms in pancakes with cereal milk whipped cream), beer-marinated short ribs, The Philly (pork roll,
