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Killer Shrimp at The Mermaid

Killer Shrimp is now merging with the Hermosa Beach bar, The Mermaid under the new name of Killer Shrimp at The Mermaid. Located right on the beach on 11 Pier Ave, Killer Shrimp at The Mermaid is serving up dishes including the famous secret family recipe-Killer Shrimp ‘Original’ bowl, the Killer Paella and my fave, the Shellfish Platter. When we went to check out the new menu, we ordered up the Shrimp Cocktail, Steamed Mussels, Ahi Tuna Poke, Crab Fries, The Seafood Salad, and Blue Cheese Mashed Potatoes as...

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Monday: The Wallace is Happy AF The Wallace is jumping into the happy hour, with chef Joel Miller turning out reduced-price dishes. Grab cocktails like the Juicy Cruzer made with peanut butter stout and sparkling wine; the Participation Award made with tequila, pomegranate, and lime; the Dad Bod made with Bourbon, lemon, and honey; the Sorry not Sorry made with White rum, lime, dry vermouth, cacao, grenadine; and The Struggle is Real made with Vodka, Gin, and Cocchi Americano for $9. Food includes Tacos de...

Festive Libations for the Ho! Ho! Holidays!

Red O Santa Monica Enjoy the La Rosita created by Joshua Silverman. It’s a beautiful ruby red, which is perfect for the season and made with Skyy Vodka, fresh lemon, hibiscus syrup, apple essence and a sugar rim. 1541 Ocean Ave, #120, Santa Monica, CA 90401; 310.458.1600; Photo: La Rosita, Photo Credit: Bob Hodson Photography Haché LA Santa’s Sangria created by Michael “Mick” Schepers is full of winter citrus. With fresh-cut fruit, it’s served over ice in a wine glass with a bright citrus...

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Monday: Four Seasons Resort The Biltmore Santa Barbara‘s Holiday Menu This year for the holidays, the resort will feature a  holiday prix fixe menu, which can be enjoyed in the resort’s restaurant Bella Vista or in one of the resort’s private dining spaces. With a new Executive Chef and updates to the restaurant’s ocean-front patio, Bella Vista is the ideal location to host visiting family, loved ones and friends this year. Menu highlights include: Bass Tartare with lemon potato crema, blood oranges, and...

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Monday: Rush Hour at CAST Lounge Viceroy Santa Monica’s new “Rush Hour” menu is available only at CAST Lounge and poolside, featuring $5-$7 bites and cocktails. Lounge poolside, wait out the traffic and ease your road rage with the following: $7 cocktails like their signature Ocean Ave. Heat made with tequila, triple sec, house made spicy syrup, as well as classics like sangria, cosmos, lemon drops, margaritas and mimosas; $6 wines by the glass; $5 beers; and $5 bites from Executive Chef Larry Monaco. Bites include truffle fries, charcuterie &...