Venice Beach Ice Cream

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Weekend

20th Annual Dia de los Muertos at Hollywood Forever This annual festival of the dead is back with performances, music, and beautiful alters. Join the thousands of people in classic sugar skull dia makeup and celebrate the dead. $25+; Saturday; noon – midnight; 6000 Santa Monica Blvd, Los Angeles, CA 90038 Tallula’s Día De Los Muertos Fiesta Gardenia Ramirez at Lola y Tula has created an altar to commemorate loved ones who have passed and she joins a face painter from 4 – 7...

Mother’s Day

Tallula’s Mother’s Day Brunch For the second year in a row, Chef Saw Naing and team are doing brunch for Mother’s Day. There will be Blood Orange Mimosas and Mexican Coffee Cocktails, alongside new dishes like Huevos Divorciados, Breakfast Burritos with chorizo & egg and Taquitos with egg & mint chutney. Tallula’s is super child-friendly too, with a kids’ menu and toys, in case parents are seeking a casual spot to honor mom. Sunday, 11 am – 2 pm; 118 Entrada...

hoopLA Newsfeed

Monday: Mamma Teresa Menu at Nerano Chef Michele Lisi from Beverly Hills Amalfi Coast-inspired Italian restaurant, Nerano, is welcoming his mother to town from Italy, and in honor of her LA visit, Nerano will be offering a special Mamma Teresa Menu. The menu is reminiscent of what you might find on the Amalfi Coast with fresh seafood, pasta, pizza, and traditional Italian dishes, highlighting the best of the seasons rich range of local organic produce, seafood and meats. Menu items include Fave...

Weekend

L’Auberge Del Mar’s Pacific Classic Party This chic party to benefit the Winners’ Foundation is an added attraction to those L’Auberge Del Mar guests planning to go to the races in August. You will be entertained by the David Shyde Trio while enjoying passed bites and food station gourmet fare, along with drinks from the cash bar. Then, enjoy a presentation and join in the auction. To end the night, it’s DJ time with a cash taco station and bar. $50; Friday, 6 –...

hoopLA Newsfeed

Monday: Salt & Straw’s Pots of Gold & Rainbows Salt & Straw, the small-batch ice cream purveyor, will be scooping flavors from its “Vote Back Your Favorites” series through the month of March. They are opening up the flavor time capsule to bring back five winning favorites from years past to give one last “hurrah” to delights like Pots of Gold & Rainbows, right in time for those looking to celebrate St. Patrick’s Day with something sweet. Pints are also available for at-home indulgence....