Peruvian Food

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Eat Good Food, Have a Drink and Lounge Out at The Conference Room

Playa Vista is the home of the technology industry for So Cal. It is also the home to the Conference Room, the newest restaurant from the founders of Big Fat Pita, Rodini Park and Hash Restaurant. The Conference Room is the perfect place to “Just hang loose… Eat good food, have a drink and lounge out.” Named for its resemblance to an actual conference room, this chic, contemporary eatery is similar in size to that of a standard board room....

hoopLA Newsfeed

Monday, August 3: Clashist x Urban Outfitters Pop-Up L.A.-based brand Clashist — known for its digitally printed, pop-culture-inspired clothes — has collaborated with Urban Outfitters for a pop-up shop in Hollywood. Plus, get your DIY-on because the brand is also hosting a sand-art workshop on Saturday, August 8. Through Sunday, August 23; Space 15 Twenty, 1520 N Cahuenga Blvd., Hollywood, CA; 323.465.1893 The Corner Door’s Summer Cocktail & Dining Menu This modest spot always exceed expectations with phenomenal flavors and style from Executive Chef Brendan Collins, Chef de...

Halloween Weekend

Domaine LA’s Wine Tasting The “Collectors’ Series” will be led by Amanda Crawford, former head of Spectrum Auctions and will focus on how to start buying wine to put away and age. They will be showing wines that are more predictably collectible (Napa Cabernet) as well as those that might be easier on the wallet but simultaneously age-worthy (Muscadet). Amanda will also discuss how to both source and store wines for the long term. $15 (Domaine LA will give 10% off bottles...

Los Balcones

For those who have been to Los Balcones on DeLongpre and Vine, you know why it has become the spot to go to for authentic Peruvian for the past nine years.  Fresh off their redesigning, the Rodriguez brothers are pleased to welcome everyone to the new space, new menu, and now a full bar, featuring classic and unique cocktails, including a “Build Your Own Pisco” experience to satiate any craving.  The menu is expansive, including its classics and introducing some new modernized...

Chef Ricardo Zarate Introduces Paichẽ to Marina del Rey This Spring

Chef Ricardo Zarate and business partner Stephane Bombet announce the opening of Paichẽ (13488 Maxella Ave., Marina del Rey, 90292), a Peruvian izakaya, in Marina del Rey, this Spring. Their third restaurant, following the successes of Picca and Mo-chica, shows the influence of Japanese flavors in Peruvian cuisine in a seafood-focused menu of creative small plates. Paichẽ, named for the prehistoric Amazonian fish which is prominently featured throughout the menu, and the restaurant’s design. Zarate, a 2011 FOOD & WINE “Best New Chef”...