Join Herzog Wine Cellars in celebrating the latest imported wines and nationally recognized cuisine at the 2014 International Food & Wine Festival! Try imported wines
Celebrate hump day at Ebanos Crossing. There will be tunes, art with NWO gallery owner Curtis Simons, and drinks with Gia St. George. Soulection’s The Whooligan
Golden Road + Umami Burger + Crossroads Guest chef Adam Fleischman prepares a plant-based burger tasting menu in the first of three Sunday Suppers, including Ricardo Zarate (March 30th) and Theo Schoenegger
Opening today, the ultimate destination for food, fun and drinks, Dave & Buster’s (6081 Center Dr., Los Angeles, 90045) is bringing their unique dining experience to Los
The Continental Club (116 W 4th St., Los Angeles, 90013) opened on February 6 by Ashley Joyce (The Room, Barcopa) and John Lasker. The lounge is a modern speakeasy . Cocktails are divided
NYC’s 1 OAK (9039 Sunset Blvd., West Hollywood; 212.242.1111)) is now open in the old Key Club spot. This night club and celeb hangout by the Butter Group is named
Comme Ça Chef David Myers three-course prix-fixe menu ($59) is inspired by the memories of Julia Child and her husband Paul’s love of the holiday and
This Wednesday, from 6 pm – midnight, Plan Check Fairfax will host a Beer Cocktail Night with the city’s leading cocktail chef Matthew Biancaniello and Brady Weise (DogHause and 1886 at the
Los Angeles’s exciting live, music performance space Rockwell: Table & Stage will add to its lineup, a production of “Edges” on February 4 and February 11.
LA chef, Roy Choi, (Kogi, Chego!) and mixologist, Matthew Biancaniello, (Plan Check, Library Bar) have partnered on drinks at Pot Bar, the lobby bar in Koreatown’s
