Monday, February 1: La Dolce Vita Celebrates its 50th Anniversary The restaurant kicks off the milestone with a nightly prix-fixe featuring signature dishes from the original menu. Founded
Thursday, January 7: Wolfgang Puck & Chef Pierre Gagnaire Host Dinner at Wolfgang Puck at Hotel Bel-Air Wolfgang Puck at Hotel Bel-Air will host Wolfgang Puck
Chaya Downtown A four-course chef’s tasting menu will be offered for dinner in the dining room and patio, featuring lobster, uni, foie gras and filet mignon.
Monday, December 14: Angel City Brewery’s Holiday Ale Academy Cheese? Yum. Chocolate? Hell yeah! Beer? Hooray! Attend Angel City Brewery’s Holiday Ale Academy and all will
Angel City Brewery’s Hoppy Holidays Sip great beer, shop locally and support Skid Row Housing and Trust with winter coat donations. Shop 35 local arts and craft vendors who
Monday, December 7: The Ritz-Carlton Spa, Los Angeles‘ Bootcamp Snag your spot by December 11 for Sunday’s bootcamp! From 10 am-4 pm jump-start your healthy holiday season. You will
Monday, November 30: Santa Monica Travel & Tourism Launches Annual Extra Bedroom Campaign Santa Monica Travel & Tourism (SMTT) announced the annual Santa Monica Extra
Island Hotel Newport Beach FESTIvities Join in an Island Spa-liday! Rejuvenate after a hectic shopping spree with a 60-minute Customized Facial; 30-minute Head, Neck & Shoulder Massage; seasonal Peppermint
The Raymond 1886 The cozy craftsman cottage has all of your Turkey Day needs this holiday, as Executive Chef Tim Guiltinan is cooking up a
Restaurateur Stephane Bombet of Bombet Hospitality Group and Executive Chef Michael Hung have opened Viviane, (9400 West Olympic Blvd., Beverly Hills, CA; 310.407.7791) a beautiful spot
