Echo Park Restaurants

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Weekend

Beelman’s 1st Birthday Luau Get lei’d at Beelman’s birthday celebration with a pineapple photo booth; Tiki cocktail competition; collector Mai Tai glass – anniversary edition; classic and modern Tiki cocktails; 12 craft beer taps; wear tropical attire & get a free tiki punch; and live Ukulele Music on the Patio at 1pm (Saturday). Special plant-based Tiki Luau menu by Chef Caroline Concha includes Egg Rolls, Loko Moco Bowls, Teriyaki Bowls, Meatball and Pineapple on a stick, Macaroni Salad, and Beelman’s Fat Steak Fries. $20; $25/door; Friday & Saturday; 600 South...

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Tuesday: September Charity Pizza at Mohawk Bend Mohawk Bend, the vegan-friendly craft beer centric Echo Park restaurant, will be offering a Harvest Pie as part of the restaurants monthly charity program “Piece of The Pie” through the month of September. The Piece of the Pie program features a monthly rotating pizza with a charity beneficiary, where Mohawk Bend will donate sales from the pie directly to the charity. September’s Harvest Pie includes heirloom tomatoes, roasted corn, pesto, mozzarella, lemon zest, chili flakes for $16, with...

Weekend

Live at Sunset Marquis Concert Series For over fifty years, Sunset Marquis has served as a home-away-from-home for incredible musicians like Led Zeppelin, The Doors, Blondie, Black Sabbath, The Killers, Slash, Chris Cornell, Green Day, Aerosmith, Jason Aldean, Lady Antebellum, Kings of Leon and many, many more. To pay homage to those roots, Sunset Marquis continues its tradition this summer with its acoustic music showcase, Live@Sunset Marquis. Each summer Sunset Marquis gets the chance to discover new talent and give back...

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Monday: The Raymond 1886 Introduces New “Wealth & Hellness” Summer Cocktail Menu Namaste, health nuts! The Raymond 1886 is serving up a plethora of miracle potions to cure whatever ails you in their “Wealth & Hellness” Summer Cocktail Menu! Cockails include the Purple Gold, an antioxidant rich cocktail created by Abby Peoples comprised of Orgeat, Vida Mezcal, home made blueberry bliss syrup, and lemon juice; the Carol Does a Juice Cleanse created by Emma Sleath featuring Vida mezcal, house made strawberry-kiwi syrup, lime juice, and egg...

Weekend

Cabernet Cookoff Hosted by Vintner Kathryn Hall, the annual event features a lineup of renowned Bay Area Chef teams vying for a chance to win proceeds for a charity of their choice by participating in a food and wine pairing competition. Fifteen chef teams are tasked to craft a seasonal small bite that they feel pairs best with HALL Coeur Cabernet Sauvignon. Sample all pairings to vote on the People’s Choice Awards, and a star-studded panel of Celebrity Judges will...