Blue Tavern
Next month, Chef Ricardo Zarate and business partner Stephane Bombet of Chef Zarate Restaurant Group will open Blue Tavern (121 State St Santa Barbara, CA
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Next month, Chef Ricardo Zarate and business partner Stephane Bombet of Chef Zarate Restaurant Group will open Blue Tavern (121 State St Santa Barbara, CA
LYFE Kitchen (18700 Ventura Blvd., Tarzana, CA 91356; 310.507.7841) is bringing healthy to Tarzana with an entire menu of great tasting items that have fewer than 600
Wine Riot Los Angeles is the final stop on this six-city national tour. This year’s event has new events like the introductory “Wine 101” booth
Eggslut (317 Broadway Los Angeles, CA 90013) is officially serving in Grand Central Market tomorrow with a new larger menu. The egg-themed food truck turned brick and
M Café, (11678 San Vincente Blvd., Los Angeles, CA 90049) Los Angeles’ macrobiotic eatery with locations in Beverly Hills and Hollywood, announces the opening of its
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Crème Caramel LA (14849 Burbank Blvd., Sherman Oaks, 91411), is a new dessert spot with a focus on custard. Launching today in Sherman Oaks, baker Kristine
Chef Frank Fermin (Mozza) and partner Mario Vollera (Piccolo Venice, Barbershop) have announced the opening of South End wine and pizza bar. The restaurant, on the south end
