Kitchen 24 (8571 Santa Monica Blvd., Los Angeles) is opening up in WeHo on Monday. The mod diner first came to Hollywood back in 2008 serving California American fare that was available
LA is a brunch loving city. Zengo (395 Santa Monica Place, Santa Monica, 90401; 310.899.1000) offers one of the best brunches this city has to offer. Get
Local 1205, (1205 Abbot Kinney Blvd., Venice, 90291; 310.396.6663) just opened. It’s a gourmet marketplace and café with prepared foods and sandwiches, like the AK Melt
Milo & Olive (2723 Wilshire Blvd., Santa Monica) is a new west side seasonal pizza cafe and bakery. The bakery portion opens November 18. Lunch and dinner service kicks off
Caulfield’s Bar and Dining Room, (9360 Wilshire Blvd., Beverly Hills, 90212; 310.388.6860) is a low key, upscale, American-bistro open inside the Thompson Beverly Hills. The three room restaurant
The Churchill (8384 W 3rd St., Los Angeles, 90048; 323.650.8384) restaurant and bar will reopen on October 21st inside the Orlando Hotel. Expect seasonal American fare in
Larder at Maple Drive (345 N Maple Dr., suite 100, Beverly Hills; 310.248.3779) is launching tomorrow and its a miniature version of the Larder at Tavern in Brentwood.
Barlo, (Hotel Erwin, 1697 Pacific Ave., Los Angeles, 90291; 310.452.1111) is a completely different vibe from the rooftop lounge, but both are housed in the Hotel Erwin. Here,
Daily Dose (1820 Industrial St. #104, Los Angeles, 90021; 213.281.9300) sit’s in a dark corner of downtown LA providing us with locally sourced, often organic, healthy breakfasts,
Tomorrow Thomas Keller’s Bouchon Bakery (235 North Canon Dr., Beverly Hills, 310.271.9910) debuts with espresso, quiche and sweet baked goods. It’s an quiet spot that looks like a
