Weekly LaLaLa
Weekly LaLaLa, the Japanese magazine that puts on the annual Ramen Festival, is launching their first ever Ramen Week from Today-June 5. This means half-off specials on bowls of ramen all around Los
Weekly LaLaLa, the Japanese magazine that puts on the annual Ramen Festival, is launching their first ever Ramen Week from Today-June 5. This means half-off specials on bowls of ramen all around Los
Silver Lake has welcomed Pine & Crane Noodle Co. (1521 Griffith Park Blvd., Los Angeles, 90026; 1 323.668.1128), a cafe serving a small menu of Taiwanese and
Kushikatsu Tanaka, (2004 Sawtelle Blvd., Los Angeles, 90025) specializes in Osaka-style kushikatsu. With a clean, minimalistic decor and a large menu of traditional fried katsu sticks, you can chose
It’s not just unlimited brunch anymore at Zengo. It’s Unlimited Food and Cocktails too. Choose from over 40 small plates, large dishes, and cocktails, then eat and drink
For the next month, Trattoria Neapolis (336 S Lake Ave, Pasadena, 91101; 626.792.3000) will be featuring a menu inspired by Chef Bryant Wigger’s trip to Taiwan where
Bowls are so 2013! Burbank and Downtown LA are about to get Northern California’s Asian Box (116 E Palm Ave., Burbank; 445 S Figueroa St., Downtown). Throw
Mall food has definitely gone next level in the past few years. Well, newly opened, Meizhou Dongpo (10250 Santa Monica Blvd., Century City, 90067; 310.788.0120) add to this
The Americana at Brand is opening Din Tai Fung (889 Americana Way, Glendale; 818.637.8982) this coming Monday. The New York Times says it’s “one of the top ten restaurants in the world,”
Peking Tavern (806 S Spring St., Los Angeles, 90014), is a Beijing gastropub which opens tonight. This means you can feast on scallion pancakes, gluten-free fried pork dumplings,
Del Rey Kitchen’s (12740 Culver Blvd., Los Angeles, CA 90066; 310.822.7788) is in an area you may not know called Del Rey (in between Culver City and