Author: Whitney Eshleman

hoopLA Newsfeed

Monday: Miro Introduces Happy Hour Miro is bringing a creative happy hour to their Basement Bar. Executive Chef Gavin Mills is serving up $5 Margherita Pizza; $5 Tagine Poutine

Halloween Weekend

Grand Ave Arts: All Access Now in its second year, this event has DTLA’s top cultural institutions filling Grand Avenue between Temple and 6th streets

Saving the Survivors

Saving the Survivors was founded in 2012 by Dr. Johan Marais to attend to injured endangered wildlife that has fallen victim to poaching or traumatic incidents.

Carbon 6 Lab

Don’t let the dark color of Carbon 6 Lab toothpaste fool you. This scientific formula is made from all natural ingredients that are pH-balanced and sulfate-free. The carbonized

hoopLA Newsfeed

Monday: Hyperion Public‘s New Fall Menu With locations in Silver Lake and Studio City, Hyperion Public, Executive Chef Paddy Aubrey, Akida Mashaka, and John “Speaks” K.

Weekend

Taste WBK Hosts The Moveable Feast When it comes to freshly-plucked herbs, fruits and vegetables Long Beach restaurants and their chefs rely on Farm Lot

Always Wander (Part I)

Tyler and I are extremely fortunate that hoopLA has led us on travels that have allowed us to discover California’s coast from San Diego to

hoopLA Newsfeed

Monday: Burgers & Martinis at The Garland The Garland in North Hollywood is celebrating the life of Beverly Garland. Grab a $15 burger-and-martini deal and celebrate too.