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hoopla weekend

Outdoor Fitness Training at Your Space Studios

Missing your favorite workout classes from Coreology, Hot8 Yoga, Pure Barre and the YMCA? No worries, downtown Santa Monica has created an outdoor workout space for these local studios to conduct classes. Book your workout directly through the individual fitness centers. Through December.

Chef Bernhard Mairinger and Market Tavern Celebrate Oktoberfest

Get ready to celebrate Oktoberfest this Friday and Saturday at British Gastropub Market Tavern. Market Tavern will host two-time James Beard Award-nominated Chef Bernhard Mairinger. The delicious menu will serve authentic Oktoberfest dishes including: a cheese spread, sausage platter, sauerkraut, salted pretzel, beer and more! Friday, 3:00 pm – 11: 00 pm, Saturday, 11:00 am – 11:00 pm; Original Farmers Market, 6333 W 3rd St, #706, Los Angeles, CA 90036; 323.452.9299

Weekend Jazz Brunch at Le Jardin

Le Jardin at the Culver Hotel launches a weekend jazz brunch starting this Saturday. The brunch menu consists of Pork Belly Croque Madam, Lobster Avocado Toast, Chicken & Waffles, Lemon Ricotta Pancakes and more. Guests can enjoy their meal, Bottomless Red Snappers, and Mimosas while listening to live jazz on the outdoor patio. $14+; Saturdays – Sundays, 10:00 am – 2:00 pm; The Culver Hotel, 9400 Culver Blvd., Culver City, CA 90232; 310.558.9400

Sunday is National Taco Day

  • SOL Mexican Cocina features a unique spin on fresh, healthy Mexican food, lovingly made from scratch. They invite you to celebrate National Taco Day with the Carne Asada Vampiro Taco. Sink your teeth into double corn tortillas stuffed with serrano peppers and melted Mexican cheese, and topped with carne asada, guacamole, pico de gallo, cotija cheese, and a generous drizzle of chipotle sauce. $10+; Sunday, 10:00 am – 10:00 pm; 12775 Millennium Dr., #160, Playa Vista, CA 424.289.0066 and 251 Pacific Coast Highway, Newport Beach, CA 92660; 949.675.9800
  • Meet El Torito’s Tacos Al Pastor. The dish comes with three guajillo-citrus marinated pork tacos served with frijoles de la olla and rice. They are also serving the Fajita Tacos, made with two tortillas lightly basted with guajillo sauce and filled with marinated chicken or steak fajitas, vegetables, mushrooms, bacon, and cilantro-onion mix. Various hours and locations.
  • Casa Vega and Fall Out Boy have teamed up to debut a limited edition taco – Sugar, We’re Goin’ to Get Tacos. This special item features a crispy corn shell filled with ground beef or shredded chicken, homemade queso sauce, Cool Ranch Doritos, pico de gallo, and topped with a cilantro ranch crema drizzle. 50% of the proceeds will go to No Us Without You, a charity providing food security for undocumented back of house staff and their families impacted by the pandemic. Available for dine in and take out through October 31st. $7+; 13301 Ventura Blvd., Sherman Oaks, CA 91423; 818.788.4868




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