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Monday, May 18: The Independence Launches Lunch Over Bowls of Pho Chef Tom Block knows his way around a good Vietnamese noodle soup and is launching a lunch
Monday, May 18: The Independence Launches Lunch Over Bowls of Pho Chef Tom Block knows his way around a good Vietnamese noodle soup and is launching a lunch
Café Pinot’s The Art of Charcuterie This educational program taught by Executive Chef Joe Vasiloff utilizes the entire animal with a one-of-a-kind educational experience on charcuterie.
FIGAT7TH Holiday Sessions Enjoy free weekly concerts featuring bands and singer-songwriters performing original music. This week, Subsuelo is closing out the series. LA Weekly calls Subsuelo the
Gyoza-Eating Competition Sure, you’ve seen hot-dog-eating competitions. This weekend watch as people shove fistfuls of gyoza (aka pot stickers) in their mouths! This fun event is part
Mondo Taco (2200 Colorado Ave., Santa Monica, 90404; 310.310.8922) has opened up their second spot, that’s double the size of its La Brea location. Santa Monica is now home
It’s not every day you can get tacos from a food truck parked inside a restaurant. Well, Tuesdays at Calle, all tacos are now 99
Mexicali Taco & Co., (702 N. Figueroa St., Los Angeles, 90012) One of the best known taco maker in Los Angeles is going post and
Gap, the clothing store, is launching a temporary Mexican food truck, Pico de Gap, and it will be hitting the streets of LA through September. They
Taco Tuesday starts tomorrow at Pink Taco in Century City (10250 Santa Monica Blvd., Los Angeles, 90067) and it goes all day. Tacos, drinks and music! Purchase
In the land of tequila, Mexican beer and tacos (ok, maybe that’s Mexico) there are ample places to hit up for a Cinco de Mayo
