Weekend
A Night in Casablanca Enjoy our beautiful weather with a Moroccan dinner under the stars. Enjoy Zenata coastal wines and eat burned sheep head, blood
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A Night in Casablanca Enjoy our beautiful weather with a Moroccan dinner under the stars. Enjoy Zenata coastal wines and eat burned sheep head, blood
Today, chef Bruce Kalman (Urbano Pizza Bar, The Churchill) and partner Marie Petulla, are opening Union (37 E Union St Pasadena, 91103) in Old Town Pasadena. Expect Northern Italian cuisine with a twist of
Permission to Come Aboard CAFE del REY is hosting the second “Permission to Come Aboard”. Join Executive Chef Chuck Abair on a half-day fishing trip followed by a barbeque lunch
This spring, One Colorado (41 Hugus Alley, Pasadena, CA 91103) will welcome Botany and Escuela Taqueria, a boutique floral shop. Botany’s Stephanie Schur brings together fashion and florals
Free For Good The Hammer Museum will eliminate its admission fee and become entirely free permanently! Free admission coincides with the opening of the Hammer’s new exhibition Take It
Comme Ça Chef David Myers three-course prix-fixe menu ($59) is inspired by the memories of Julia Child and her husband Paul’s love of the holiday and
The New Year is here! This means 1886 Bar at The Raymond (1250 South Fair Oaks Ave., Pasadena, 91105; 626.441.3136) is rolling out their latest winter cocktail menu. So
For the next month, Trattoria Neapolis (336 S Lake Ave, Pasadena, 91101; 626.792.3000) will be featuring a menu inspired by Chef Bryant Wigger’s trip to Taiwan where
1st Annual Slider Eating Competition This event is the perfect kick-off to Pasadena Cheeseburger Week. Sip local craft beer, play life-sized Jenga, and nosh on burger
Learn about the history of Belgian beer! And, of course, sample a few, too. The Huntington Library in Pasadena hosts an evening, where you’ll learn
