On the Thirty
On the Thirty, (14622 Ventura Blvd., Sherman Oaks) is a sophisticated take on the modern sports bar, with co-owner and chef Justin Urich in the kitchen. He is preparing
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On the Thirty, (14622 Ventura Blvd., Sherman Oaks) is a sophisticated take on the modern sports bar, with co-owner and chef Justin Urich in the kitchen. He is preparing
Two new restaurant concepts sharing one space are opening up in a Japanese Village Plaza in Little Tokyo. Fickle is serving up farm to table seasonal chef inspired
LYFE Kitchen, (9540 Culver Blvd., Culver City, 90232) is a Chicago-based healthy quick serve concept from former McDonald’s Corp. CEO, Mike Roberts. Each dish is from former Oprah
Sick of singing in your shower? Don’t Tell Mama (8279 Santa Monica Blvd., West Hollywood, 90046; 323.380.7332) is Manhattan’s cabaret club and piano bar and it’s
Barbershop Ristorante Italiano, (8700 W 3rd St, Los Angeles, 90048; 424.272.5849) the successful pop-up restaurant by Chef Walter el Nagar (Michelin-starred La Botte) and partner Mario Vollera (Piccolo Venice; Antica
Innovative Dining Group (IDG) announces the opening of B Grill by BOA Steakhouse in Terminal 7 at LAX. The restaurant seats 118, and offers a casual
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LA Spice (4357 Sepulveda Blvd., Culver City, 90230) is a catering company that has served Los Angeles for the past 25 years. Now, they are going brick and
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L&E Oyster Bar‘s (1637 Silver Lake Blvd., Los Angeles, 90026) annexed second floor bar/lounge plus patio is going to be the hot spot and it’s officially
