Weekend
Wine Riot Los Angeles is the final stop on this six-city national tour. This year’s event has new events like the introductory “Wine 101” booth
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Wine Riot Los Angeles is the final stop on this six-city national tour. This year’s event has new events like the introductory “Wine 101” booth
RED O Restaurant (143 Newport Center Dr., Newport Beach, CA 92660) by Rick Bayless (James Beard Chef of the Year, PBS’ Mexico One Plate at a Time, Bravo’s Top
Dominick’s, the famous Italian-American eatery in West Hollywood is celebrating their 65thAnniversary with 65 cent mini vodka martinis and dinner for two featuring Prime Steak Pizzaiola
The Americana at Brand is opening Din Tai Fung (889 Americana Way, Glendale; 818.637.8982) this coming Monday. The New York Times says it’s “one of the top ten restaurants in the world,”
Want Thai food? Hop over to Thai Town for some of best Thai. Until now. Pan Kam Thai Kitchen, (3970 Sepulveda Blvd., Culver City, CA 90230; 310.391.7152) opened
b.o.s. (424 E. 1st St., Los Angeles, CA) is a new spot using every part of the animal in it’s tasting-menu concept by Jun Isogai and chef David Bartnes. They
United Culinary Artists (UCA) founder Parnell Delcham, along with Chef Conrad Gallagher, are opening Ways & Means (513 E. Chapman Ave., Orange, CA 92866; 714.516.180) in Orange, CA today. Inspired
The Factory Kitchen, (1300 Factory Pl #101, 213.996.6000) is a new trattoria-style restaurant in the downtown Arts District that’s serving up traditional Italian fare. Here, they are
Here Comes Bon Appétit Grub Crawl lets you try 10 new eateries! The crawl focuses on two Los Angeles areas, with the daytime portion on Abbot Kinney,
Starting this Thursday, Sadie Kitchen & Lounge in Hollywood is launching Sadie Late Night Supper: a special menu designed by Executive Chef Jonathan Moulton and served exclusively at a reserved 20
