Daily Dose (1820 Industrial St. #104, Los Angeles, 90021; 213.281.9300) sit’s in a dark corner of downtown LA providing us with locally sourced, often organic, healthy breakfasts,
Tomorrow Thomas Keller’s Bouchon Bakery (235 North Canon Dr., Beverly Hills, 310.271.9910) debuts with espresso, quiche and sweet baked goods. It’s an quiet spot that looks like a
Starting today, Public Kitchen & Bar at the Hollywood Roosevelt Hotel (7000 Hollywood Blvd., Los Angeles, CA 90028, 323.769.8888) will begin weekend brunch service Saturdays & Sundays from 11:30 am-3
(fōnuts) (98104 West 3rd St.) has taken over the former Kiss My Bundt space. A fōnuts, for those of you who don’t know (including myself) is a doughnut
The Valley is offering up some brunch-like competition these days. Charlie’s Pantry, (12265 Ventura Blvd., Studio City; 818.509.9140) is a gourmet market/eatery with Parisian panache and it
Cafe Gratitude, that vegan eatery I blogged about opening on Larchmont, has an I Am Grateful bowl (shredded kale, quinoa, black beans and garlic-tahini sauce). And
The Misfit, (225 Santa Monica Blvd., Santa Monica, 90401; 310.656.9800) opens Thursday in Santa Monica. Decorated with dark corners, a hidden rear balcony and curtains parting
