Whitney Eshleman's

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ReGen De Peau Skincare

Looking for glowing skin, but need your beauty routine to be quick? Created by Oli Scarlato, ReGen De Peau is one step, that you apply twice daily for glowing, radiant skin. From acne to aging, this skincare product is for all skin types too. Not only does it moisturize and rejuvenates it also reduces wrinkles and effects of aging while increasing firmness, luminosity, collagen production, and more. It’s a simple, natural and complete product that provides all the benefits of...

Weekend

Birds & Bees‘ Cocktail Classes The 1950s themed underground cocktail lounge in DTLA is letting you get the chance to get behind the bar with Bar Manager Jake Larowe and taste a variety of high-end spirits. Jake will walk you through a comprehensive hands on class, where you’ll learn about good ol’ fashioned classics and have the chance to get behind the bar to shake, stir and balance out a proper cocktail. The 3-hour crash course is laidback, easy, entertaining...

New Year’s Eve & New Year’s Day

“A Night in New Orleans” New Year’s Eve Dinner at mar’sel Escape to New Orleans for a night with the a four- or five-course tasting menu at mar’sel (number of courses is dependent on seating times). A live jazz band, specialty wine offerings, and parting gifts for guests round out the evening. Tuesday, seatings: 5 – 6 pm and 7:30 – 8 pm; 100 Terranea WayRancho Palos Verdes, CA 90275 New Year’s Eve Winter Wonderland Family Dinner at Terranea Be transported...

Weekend

Rum and Salsa at Skyspace As part of Skyspace’s night series of events, the rooftop bar with sweeping city views is throwing a night of salsa dancing. Start the night off with salsa lessons and then grab yourself a free drink and dance the night away to the musical stylings of Angel Luis Figueroa and his band, FLACO. While you’re up there, be sure to take a complimentary spin on their famous translucent glass skyslide, and glide 1,000 feet above...

hoopLA Newsfeed

Thursday: Socalo Opens Restaurateurs and renowned chefs Susan Feniger and Mary Sue Milliken make their return to Santa Monica with the debut of Socalo within the Gateway Hotel. The duo is known for their beloved restaurant, Border Grill, which opened in Santa Monica in 1990 and has since expanded to locations in Downtown Los Angeles and Las Vegas. Inspired by the Spanish word Zócalo, meaning a central gathering place in Mexican cities, and the restaurant’s home in SoCal, Socalo offers conscientiously-sourced menu...