Celebrate St. Patty’s Day and the start of spring with a trio of PALETA’s most popular PRESSED green juices! PALETA’s nutrient rich special sampler 6-pack is delicious, boosts immunity and energy. You’ll definitely be feeling the luck of the Irish after enjoying this combo. The 6-pack includes: (2) Kale Kooler (kale, jicama, pineapple, lime, cilantro, serrano); (2) Green Dream (celery, collards, apple, alkalized H20, lemon, chlorophyll); (2) Key Lime Serran-aide (lime, alkalized H20, coconut, nectar, serrano); and Two Boxed Waters (local Los Angeles deliveries only). $69; Ships nationwide; Available at paleta.com
Join in this “Paddy O’Party”, an early celebration of St. Patrick’s Day. Enjoy 180-degree views of the harbor, a special St. Paddy’s Day Irish-inspired food menu, green beer and whiskey shot specials all night, DJ and live music from Jack of Hearts. The first 75 guests will receive a complimentary Bushmills shot glass, and all attendees can enjoy $2 Green Beers and $3 whiskey shots from 5-7 pm. Come early for an Irish Brunch from 10 am – 3 pm on the patio. Dress in your best St. Paddy’s Day attire to add to the festivities. $10 in advance, $15 at the door; March 15, 5 pm; 13813 Fiji Way, Marina Del Rey, CA 90292; Parking is free for two hours in the Fisherman’s Village lot next door with validation.
Four Seasons Hotel Westlake Village
Feast on a “Get Lucky” menu of Executive Chef Alexander La Motte’s Irish pub favorites including “Lucky” Jalapeño Buffalo Wings; house-made Corned Beef Sliders with Napa Cabbage Slaw and pickling spice aioli; and Cheddar Guinness Poutine with house-made tater tots, Irish cheddar cheese, and Guinness-Bacon gravy. The “Get Lucky” menu also includes a variety of drinks including the Dublin Donkey—a variation of the classic mule made with Bushmill’s Irish Whiskey, ginger beer, lime, and Angostura Bitters; draft and bottled Green Beer; and $4 Guinness Beer specials. Try your luck with Four Seasons Hotel Westlake Village’s “Luck o’ the Draw” St. Patrick’s Day drawing. You could win an overnight stay at the hotel every time you order an item from the “Get Lucky” menu. If you upload a photo of a “Get Lucky” dish to Instagram with the hashtag #FSLucky, You’ll also be entered to win. March 14 – March 17; The Bar and Lookout Outdoor Lounge, Four Seasons Hotel Westlake Village, 2 Dole Dr., Westlake Village, 91362
Celebrate St. Patrick’s Day with specials going on at Café Rockenwagner, 3 Square Café & Bakery and Rockenwagner Bakery until Monday, March 17th. St. Patrick’s Day specials include: One pot slow cooked corn beef and cabbage, red potatoes and stewed Caraway carrots; Roasted beet soup with avocado crème fraiche; Rueben sandwich with fennel slaw, Louis dressing and Swiss on Rye bread; Rockenwagner Soda Bread; and Green Beer on tap (Only at Café Rockenwagner).
St. Patrick’s Day at Tam O’Shanter
This weekend-long celebration will have festive music, food, and libations. On St. Patrick’s Day (Monday, March 17), the festivities will include a tent with corned beef sandwiches, roast beef platters, and more. Additionally, the tent will have a wide assortment of sweet and Irish-themed treats, including sugar shamrock cookies and Bailey’s cupcakes. The Tam will have green beer that comes in an assortment of ales and beers on tap, a large selection of scotch, and light-up shamrock necklaces for everyone who comes to the restaurant. The lineup of music for the Tam’s high-spirited St. Patty’s party will include the following: Caldwell Jack & The Six Pack, Whiskey Sunday and Ploughboys. On Saturday, Sunday and on St. Patrick’s Day morning, the Tam will host a special Irish-themed “Kegs & Eggs” brunch from 10:30 am-2:30 pm. The brunch will feature bangers & mash, signature corned beef hash, themed salads, and more. 2980 Los Feliz Blvd., Los Angeles, 90039; 323.664.0228
All os ACME’s bars will open at 11:59 am on St. Patrick’s Day because they say a true Irishman scores a pint before Noon. Sixth St. Tavern (630 W 6th St.) will have Leprechaun Juice (Creme De Menthe, Amaretto, Lemon Juice), Shamrock Shooters (Midori, Irish Whiskey, Baileys Irish Creme) and Corned Beef Sandwiches with Cabbage on Soda Bread. Spring St. Bar (626-B S Spring St.) will have Irish Mules (Irish Whiskey, Ginger Beer, Lime Juice) and Corned Beef Sandwiches with Cabbage on Soda Bread. Library Bar (630 W 6th St.) will have Irish Mules and Pot O’ Gold Shots (Irish Whiskey, Goldschlager). King Eddy Saloon (131 E 5th St.) will have $5 Irish whiskey, $5 Guinness and Corned Beef Sandwiches with Cabbage on Soda Bread.
Franklin & Company
They are serving up $9 Bloody Maureen’s (Guinness and our house Bloody Mary mix), $12 Corned beef hash sliders, $7 shot of Jameson and a pickle back, $6 Onion rings with Guinness ketchup and of course… $5 Guinness on draft.
The Churchill will be offering a Gold & Greens cocktail (Kettle one citron, agave, gold n greens juice) using Clover’s Gold n Greens juice, available Saturday & Sunday brunch and all day Monday. They will also be offering $5 Guinness and $6 Tullamore Dew shots on St. Patty’s Day.
The Hudson is serving up $5 Guinness and $6 Tullamore Dew shots on St. Patty’s Day.