Join Wolfgang Puck at Hotel Bel-Air for Macallan Whiskey Tastings. Macallan Brand Ambassador, Kieron Elliot, will share a brief history of Scotch whiskey production and characteristics of the various regions. Learn about various whiskeys, about the distillation process, maturation, blending and other secrets behind each whiskey during the 90 minute class. Highlights will include Macallan 12yr, 15yr, 17yr, 18yr and 21yr.
$85; November 7 & December 12, 6:30-8 pm; 701 Stone Canyon Rd., Los Angeles, CA 90077; more info: 310.909.1644 or WolfgangPuck.HBA@
