Mornings just got a bit brighter and a lot healthier as Greenleaf Gourmet Chopshop (9671 Wilshire Blvd., Beverly Hills, 90212) expands with a breakfast menu. Available from 8-10:30 am, Monday-Saturday, energize your mornings with a nourishing selection of made-to-order breakfast items from Owner and “Commander-in-Leaf” Jonathan Rollo and Executive Chef Kristi Ritchey, as well as fresh-squeezed juice blends from Greenleaf’s signature juice bar.
There is something for everyone! “Smart Starts” include dishes like the Cheap n’ Easy made with egg whites, turkey bacon, and aged cheddar on a whole wheat English muffin; Fresh Berry Parfait with homemade high-protein granola, yogurt, and a housemade blueberry compote; Huevos Rancheros with a whole wheat tortilla, egg white, mushrooms, chicken, cheddar, spinach, red onion, and truffle oil; Breakfast Pizza topped with turkey sausage, roasted potatoes, goat cheese, arugula, and a sunny-side up egg; and French Toast served with blueberry-lemon compote, fresh berries, almonds, and agave.
