The 2nd LA location of BabyCakes (236 N Larchmont Blvd., Los Angeles, 90004), the NYC-based vegan (and now gluten-free) bakeshop is opening in Larchmont.
Get ready for their cupcakes, cookies, brownies, breads and (new to Babycakes) donuts! The donuts are part of the new 100% gluten-free menu and come in flavors like Vanilla Glaze, Chocolate Glaze, Strawberry Glaze, Cinnamon Sugar, Blueberry with Powdered Sugar, Maple French Toast, Coffee Crunch, Zebra (caramel, choc and vanilla stripes), Jam with Powdered Sugar, Pumpkin Glaze and Chocolate Mint! And if that’s not enough, they have made-to-order waffles.
Open Monday-Thursday, 8 am-9 pm; Friday & Saturday, 8 am-10 pm and Sunday, 8 am-6 pm.
