Tomorrow, Bob Mamet, a Chicago based jazz pianist and composer known for his uniquely lyrical and vibrant style will bring his Bob Mamet Trio to
Garlo’s Aussie Pie Shop (1010 Glendon Ave., Westwood, CA; 310.208.7773) will open its first American location in Westwood Village on September 15. Renowned executive pie chef Nathan
This Monday, Los Angeles band Best Coast will collaborate with Fifty Seven to host an eclectic dinner and music event. Start the night with cocktails in the open
Super food mecca, Kye’s (1518 Montana Ave., Santa Monica, CA 90403) is opening up in Santa Monica this October. The concept fuses together the vision of Owner
Chef Phillip Frankland Lee of Scratch|Bar is opening his second restaurant in Los Angeles, The Gadarene Swine, (11266 Ventura Blvd., Studio City, CA 91604; resys here) tomorrow! The
Bacari PDR, (6805 Vista Del Mar Ln., Playa Del Rey, CA 90293; 310.439.2100) the newest restaurant from Los Angeles restaurateurs Robert Kronfli, Daniel Kronfli, and Chef Lior Hillel, opens
Ray’s & Stark Bar, in conjunction with LACMA and in partnership with ArtBites, have announced the next installment of the Cur-ATE dinner series. ArtBites founder Maite Gomez-Rejón will trace
Big Sugar Bakeshop (612 S Flower St., Los Angeles, CA 90017) has opened its second location in Downtown’s Financial District (original location was open in 2006
Ramen Maruya, (106 Japanese Village Plaza Mall, Los Angeles, CA 90012) is a new spot in Little Tokyo’s Village Plaza. You can get a mix of ramen
Gentaro Soba, (735 S. Figueroa St., Los Angeles, CA 90017) the Japanese Soba noodle eatery, joins the TASTE dining collection on the plaza leve lof FIGat7TH. This is the first US
