Take a night and enjoy a meal full of luxury and food presentations like non other. RivaBella (9201 Sunset Blvd., West Hollywood, CA 90069; 310.278.2060) is a full sensory experience. From the huge floor to ceiling windows with heavy drapery, to the way they designed a space that brings the outdoors in with foliage and outdoor elements like white lights and brick, you will be transferred to an evening of romance, elegance and delicious food.
We started with a few cocktails, my favorite being the refreshing, slightly sweet white peach sangria. From there we order one of the specials of the night, truffle pizza. Not only was the pizza savory and the perfect start to the meal, but they shave the truffles, table side and they were not stingy. I had never seen anything like it. From there we had burrata and prosciutto and octopus that literally melted in my mouth. It was perfectly cooked with a crisp outside and smooth, soft center. I highly recommend that dish.
Another knock out dish is the Porcini Risotto, which is finished table side in a huge ring of parmesan cheese. Cheese lovers, this is a must. It’s like a luxurious twist on fondue! My favorite dish was the grilled whole branzino. It was stuffed with roast vegetables. We also tried the rib eye and the filet mignon, which were seasoned perfectly.
You can’t skip dessert here. It’s also a table side presentation. They have nitrogen ice cream that you can customize any way you like with their ample toppings. RivaBella is a night of opulence and you will savor every bite and every presentation.
Side note: If you want a little more added entertainment, request Jason James’ section. You can thank me later.
