On Tuesday, 8/27, BeautyStat celebrated the launch of their new Triple Plump Coconut Milk Serum at Cafe Stat in Los Angeles. The beauty event was hosted by founder Ron Robinson, and attended by celebs like Jamie Chung and Crystal Kung Minkoff. (Photo Credit: Jennifer Johnson)
Cafe Stat
Ron demonstrated the unique ingredients of this serum through a hands-on chemistry activation. Guests at the event were also treated to mini facials using this serum and BeautyStat’s other hero products.
Blackwood Coffee also created a specialty coconut matcha drink to mirror the brand’s new packaging for the event.
Triple-Plump Coconut Milk Serum
Founded by veteran chemist Ron Robinson in 2009, BeautyStat uses high-performance actives to produce a line that is free from cruelty, fragrance, and parabens. Their newest product, the Triple-Plump Coconut Milk Serum is the epitome of hydration mastery, meticulously crafted to deliver an unparalleled skin-quenching experience.
The intense hydration within the Triple-Plump Coconut Milk Serum derives from a trio of dynamic ingredients: Hyaluronic Acid, 2% Polyglutamic Acid, and 5% Coconut Complex. The Hyaluronic Acid fills lines while the Polyglutamic Acid locks in dewy moisture. The Coconut Complex fortifies your barrier for lasting nourishment and resilience. The result is skin that is left feeling plump, revitalized, and moisturized while combating the signs of aging, revealing that #thirsttrapglow.
How To Use
Smooth onto cleansed skin in the morning and at night. Depress the dropper bulb fully, so fingers almost meet. Release slowly, to allow the product to fill into the dropper applicator. Be sure to distribute a generous amount onto your hands, gently patting and pressing it onto your face, neck, and décolleté.