David Gadlin wants to get his Meat & Nuts in your mouth. But, hey, you will probably want them there too…because they are delicious. With jerky flavors like Ghost pepper, Cinnamon Jerk Jerk, and Root Beer Habanero, and Almond flavors like Honey Raspberry, Honey Cinnamon, Citrus Chili, and Butter Toffee, you will be drooling in no time. Trust me, these are flavors that are distinct, tasty, and the perfect snack for people on the go (like me).
With a background in the New York City restaurant business and a passion for doing things himself, David has created his own line of jerky and almonds. He was usually disappointed in the quality and very often felt overcharged for these snacks, so he upped and moved to Napa Valley, to get access to the country’s best meat and nuts and decided to do it better.
He sources Grass Fed – Grain Finished Beef from NorCali and southern Oregon and he works with a 4 generation old company who processes his recipes in a real smoke house. All the nuts are from California and hand selected for both flavor and texture.
David wants to go bigger and badder, which is why he needs your help on his kickstarter.
