Juicy Lucy at TASTE at FIGat7th has extended their hours from 11 am-8 pm, Monday-Friday. Executive Chef Paul Shoemaker is all rolling out new menu items.
Get the signature Juicy Lucy Burger, stuffed with Fiscalini cheddar and topped with tomato compote, caramelized onions, lettuce and aioli; the newly updated Wolfmother, topped with blue and Brie cheeses, caramelized onions and a roasted garlic aioli; the new Four Horsemen, topped with Gruyere cheese, bacon and rosemary aioli; the new Jidori Chicken Burger; the Turkey Burger with avocado, tomato compote, caramelized onions, lettuce and Dijon; and the new Veggie Burger, topped with avocado, tomato compote, caramelized onions, and lettuce. Add sides like hand-cut Sea Salt Fries or perfectly spiced Sriracha Cheese Fries.
Shoemaker is also adding salads into the mix with three new “Local Greens” Salads. Try the new Mixed Greens with market fresh greens, fragrant shaved fennel and citrus vinaigrette; the Shaved Apple Salad with mixed greens, grapes, blue cheese, candied walnuts and balsamic vinaigrette; and the Beet Salad with candied walnuts, creamy goat cheese and a balsamic vinaigrette. For dessert, get one of Juicy Lucy’s Salted Caramel or Mixed Berry Shakes.
735 S. Figueroa St., Suite #120, Los Angeles, 90017; 213.683.1030
