On Westwood Boulevard, near Olympic, in the space that used to house Koutoubia is now The West End Craft Cocktail Bar and Neighborhood Kitchen (2116 Westwood Blvd., Los Angeles, 90025). Koutoubia’s owner, Alex Ohayon, has reinvented his space into a craft cocktail bar and neighborhood kitchen with small plates from locally sourced items from 3 garden-farms. This new lounge space has cocktails like the Rochelle (Antarctica Cognac with White Pineau des Charentes, Benedictine and house-made VSOP Cognac Raisins).
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