Tacos Punta Cabras (2311 Santa Monica Blvd., Santa Monica; 310.917.2244) is from the team of Daniel Snukal and Josh Gil. This Santa Monica micro cantina is serving up tacos, tostadas, and cocteles.
Munch on made-to-order corn hybrid tortillas with fresh fish , battered in tempura and topped with citrus cabbage slaw; tostadas (scallop, shrimp, or cauliflower) topped with creamy cashew salsa or pineapple habanero; chilled cocteles (exotic ceviche) highlight rotating seafood soon to include sea urchin, whelk, and Baja clams. Plus, they have gluten-free tempura and marinated tofu available!
