Spitz (1725 Hillhurst Ave., Los Angeles, 90027) in Los Feliz is soft open and it’s the “home of the döner kebab” and seller of European street eats. The restaurant brings together reclaimed wood from Frank Sinatra’s old Coldwater Canyon house and street art techniques like stenciles, spray paint and collage to create an urban beer garden vibe with 12 California craft beers on tap from Santa Barbra to San Diego. (There’s also a vintage shuffleboard table out on the patio).
Expect the same European street food menu as other locations with a few small additions. Check out the menu here and bar menu here. Open Sunday-Thursday 11 am-11 pm and Friday & Saturday 11 am-midnight.
