AMMO: Belgium Sunrise
Framboise lambic (raspberry-flavored beer), Allagash white ale and frambeau liquor. 1155 N. Highland Ave., Hollywood; 323.871.2666
Del Monte Speakeasy: Blazing Saddle
The Habanero-infused reposado tequila, Belgian ale, and smoked sea salt bring the fire with housemade sour cherry syrup and lime juice. 52 Windward Ave., Venice; 310.392.4040
Haven Gastropub: HopCentric
Bärenjäger, honey liqueur, Craft single IPA and grapefruit-infused London Dry Gin. 42 S. De Lacey Ave., Pasadena; 626.768.9555
Sadie: Gran Prix
Chrysanthemum-infused Beefeater Gin, Racer 5 IPA, honey syrup and fresh lemon juice. 1638 N. Las Palmas Ave., Hollywood; 323.467.0200
The Big Bar: Gin & Chronic
This bar infuses hops with Plymouth Gin, then splashes it with tonic, lime juice and soda water. 1927 Hillhurst Ave., Los Feliz; 323.644.0100
1886 Bar at The Raymond: The Wild Orchid
Mixologist Brady Weise makes this drink, named after an erotic 80’s movie set in Rio, with Torontel Pisco. It has Vergano Bianco Vermouth, Grand Marnier, Hefeweizen and a wild orchid garnish. 1250 South Fair Oaks Ave., Pasadena
Rosa Mexicano: El Betabel
Beer and beet juice mixed with lime juice and Cholula.They also have the La Sangrita, which is beer blended wuth several fruit juices including orange and tomato. 8570 W. Sunset Blvd., West Hollywood; 310.657.4991
