This Friday through Sunday at Vintage Enoteca  get a four course meal of candy and wine (My kinda meal)! Start off with candy corn paired with a California chardonnay, then move on to Twizzlers and Starbursts, which match up with a fruity Spanish rosé. Baby Ruth and Twix bars are paired with a dark cabernet from Washington State. Dessert? There a two options: a white-chocolate Kit Kat and a Moscato d’Asti, or a Reese’s Peanut Butter Cup with a sherry. You actually get a bowl of all the candy at once, so you can mix and match all you want with the wines (about half a glass each).  $20; 7554 W Sunset Blvd, 90046; 323.512.5278

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