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Westlake Village

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Weekend

Coming to America at Hollywood Forever Cemetery Hilarious and sweet, Coming to America is Eddie Murphy’s funniest film. African prince Akeem is on a journey across the world to find a queen and heads to Queens, New York! Akeem wants to live like the common people of queens do, but his faithful servant prefers the luxuries of palace life. Will they find a woman who wants Akeem for love not his wealth? Disguised as a janitor he’;ll have to work...

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Monday: Terranea Resort Celebrates National Yoga Month Poised above coastal bluffs and surrounded by the tranquil waves of the Pacific, Terranea invites yogis of all skill levels to say “Namaste” to invigorating California fitness. In celebration of National Yoga Month in September, complimentary yoga classes at Terranea lead up to the resort’s annual Seaside Yoga Gathering on September 24, when the month of rejuvenation culminates with one of Los Angeles’ largest yoga event, attracting over 300 people. Every Monday at 8:30 am and Thursday at 10:15 am in September, Terranea...

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Wednesday: Boneyard Bistro’s “Chef’s Tasting Menu”  The BBQ eatery will host an exclusive tasting event themed on hatch chilies, curated by Chef/Owner Aaron Robins and Executive Chef Erica Abell who will serve the following specials: Sopapillas with Hatch Chili-Infused Honey; “Tex Mex” Tostada Salad with hatch chili chimichurri, marinated chicken, nopales, black beans, romaine, kale, queso fresco, olives, guacamole, sour cream, and hatch chili-lime dressing; Hatch Chimichanga Popper…”Kinda,” braised short rib, refried beans, cream cheese, cheddar, and salsa verde; Smoked Brisket Torta – pickled hatch chili and...

Wining & Dining with Four Seasons Hotels

This past week was a week full of wining and dining with Four Seasons Hotels. On Wednesday, I joined the Four Seasons Resort Hualalai, their Executive Chef, Thomas Bellec and Chef/Owner of Redbird, Neal Fraser for a preview dinner of Chef Fest 2017. The following Friday, I headed to Four Seasons Westlake Village, where I dined at a preview dinner from Executive Chef, Jose Fernandez and Executive Pastry Chef, Patrick Fahy to celebrate an upcoming hotel redesign including new dining...

Weekend

Succulent Driftwood Planter Workshop Join in the Harvest Garden for a hands-on workshop where you’ll create your own mini succulent garden, using found wood as a base. Descanso horticulture staff will provide expert guidance on working with succulents and design. $20 members/$30 non-members, includes materials; Saturday, 10-11:30 am; 1418 Descanso Dr, La Cañada Flintridge, 91011; 818.949.7980 KCET’s Earth Focus Environmental Film Festival The inaugural film festival features five films tackling the most important and relevant global environmental issues. Celebrity environmental activists including Raphael...