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Monday: “Abbey Air” Flies to the White Party Palm Springs David Cooley, owner of The Abbey Food & Bar, and JetSuiteX announced a new partnership to launch “Abbey Air”, bringing the party to the sky en route to Jeffrey Sanker’s White Party Palm Springs, the world’s biggest gay dance festival weekend. Departing from Burbank airport on Friday, May 5 and returning from Palm Springs on Monday, May 8, “Abbey Air” by JetSuiteX will bring parts of The Abbey experience to...

Easter

Baltaire‘s Easter Brunch The contemporary-meets-classic Brentwood steakhouse will be offering an indulgent Easter Brunch. Executive Chef Travis Strickland is creating offerings such as fresh pastries (banana bread, croissants, and muffins), eggs Benedict with house made English muffins, French toast with mixed berry compote, and Baltaire’s signature lobster mac’n’cheese. You can also indulge in an iced shellfish station with fresh oysters, shrimp, scallop ceviche, and king crab; as well as a carving station with USDA Prime Rib, Glazed Nueske Spiral Ham, and...

St. Patrick’s Day

St. Patty’s Day at Tam O’Shanter Tam O’Shanter is getting ready to host its epic St. Patrick’s Day party, which is one of the biggest Irish celebrations in Los Angeles. The restaurant will have a special tent area in the parking lot with music, green beer, pub food, music, and a world-class selection of scotch, and light-up shamrock necklaces for guests who follow the restaurant on Facebook or Instagram, or join their email list. This year’s line-up of entertainment will feature: Bracken Band Celtic...

hoopLA Newsfeed

Monday: No Mames Mondays at ERB Love nacho? Margaritas? The Arts District bar has some great deals on margaritas and nachos that you probably don’t want to miss. Monday, 5 pm-close; 1936 E 7th St, Los Angeles, CA 90021; 213.335.6166 Ale Academy with Angel City Brewery This is a special smokey edition of Ale Academy featuring the newest Warehouse Collection brew, Rauchbier. This beer is smoked! Angel City Rauchbier is a medium-bodied lager brewed with a unique blend of wood-smoked malts. This bright, copper-hued beer has...

Valentine’s Day

Spago’s Valentine’s Day Join Spago for a lavish Valentine’s Day dinner where Chef Tetsu Yahagi will prepare a three-course prix fixe menu! Make it a special surprise and pre-order a bottle of champagne to be waiting at our table or a box of Wolfgang Puck gourmet chocolate to finish off the evening. $145; Tuesday; 176 N Canon Dr, Beverly Hills, CA 90210; 310.385.0880; Reservations: here. CUT by Wolfgang Puck’s Valentine’s Day Enjoy a multi-course menu with offerings including Pan-Roasted Three Pound Lobster for two (with...