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Century City

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Mother’s Day

Viviane Restaurant at Avalon Hotel Beverly Hills Take mom to Viviane, where she can enjoy a special Mother’s Day brunch poolside and indulge in menu specially crafted for the special occasion. Choose a starter, entree and dessert; selections include Tomato Carpaccio with croutons, shaved parmesan, chives, and olive oil; Lobster Roll on a brioche bun with pickles vegetables and coleslaw; and a Matcha Green Tea Panna Cotta with sesame tile. $45; Sunday; 9400 West Olympic Blvd, Beverly Hills 90212; 310.407.7791 The...

Valentine’s Day

Spago’s Valentine’s Day Join Spago for a lavish Valentine’s Day dinner where Chef Tetsu Yahagi will prepare a three-course prix fixe menu! Make it a special surprise and pre-order a bottle of champagne to be waiting at our table or a box of Wolfgang Puck gourmet chocolate to finish off the evening. $145; Tuesday; 176 N Canon Dr, Beverly Hills, CA 90210; 310.385.0880; Reservations: here. CUT by Wolfgang Puck’s Valentine’s Day Enjoy a multi-course menu with offerings including Pan-Roasted Three Pound Lobster for two (with...

NYE Dinners & Events

INTRO Art Gallery & Chef’s Table‘s Black Tie Masquerade Tasting Dinner You are cordially invited to INTRO Art Gallery & Chef’s Table Black Tie Masquerade Tasting Dinner, where you can indulge in decadence with Executive Chef Paul Shoemaker’s 10-Course Tasting Menu. Because the items on the menu are as fresh, there is no telling what may be on deck for this special evening. Past dinners have begun with the Dime Bag, a palate cleanser with foie gras powder, Cocoa Puffs, pine...

Festive Libations for the Ho! Ho! Holidays!

Red O Santa Monica Enjoy the La Rosita created by Joshua Silverman. It’s a beautiful ruby red, which is perfect for the season and made with Skyy Vodka, fresh lemon, hibiscus syrup, apple essence and a sugar rim. 1541 Ocean Ave, #120, Santa Monica, CA 90401; 310.458.1600; Photo: La Rosita, Photo Credit: Bob Hodson Photography Haché LA Santa’s Sangria created by Michael “Mick” Schepers is full of winter citrus. With fresh-cut fruit, it’s served over ice in a wine glass with a bright citrus...

Thanksgiving Feasts

CAST Restaurant‘s Thanksgiving at Viceroy Santa Monica Enjoy Thanksgiving Day poolside or in a cabana! CAST Restaurant at Viceroy Santa Monica will be offering a prix-fixe menu created by newly Executive Chef, Larry Monaco. Enjoy a buffet including Chicory salad, Baby Tuscan kale salad, cornbread muffins, a carving station with Organic turkey breast with rosemary pan gravy, Slow roasted ham with cranberry & riesling chutney, and Thyme roasted prime rib wth peppercorn-cabernet reduction sauce. Sides include cranberry sauce, Brioche, apple, sage & fennel sausage...