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Events

Category

Weekend

Jackalope Indie Artisan Fair Over 200 artisans will fill Pasadena’s Central Park with handmade items for the third year.This year’s fair will feature a unique, curated shopping experience with 200+ trendsetting makers and designers of local goods. This free to enter event will also include local food and DIY art-focused workshops for all ages. Get your holiday shopping done early this year and join Jackalope Pasadena to shop handmade and support local this holiday season. Saturday & Sunday, 10 am – 4 pm; Central Park, 275 S...

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Monday:  Prawn Opens in Pasadena Los Angeles Chef Mark Peel has opened the second iteration of his seafood concept, Prawn, in Pasadena. Chef Peel opened his first Prawn location in the Grand Central Market and like Prawn at GCM, Prawn Pasadena will feature California’s most pristine, locally-sourced seafood. The menu includes Thai Lobster Roll with Maine lobster, roasted onion, potatoes, and spicy coleslaw and bacon rouille in a soft roll; Clam Chowder with Kabocha Squash, and famous Seattle Fish Stew with fresh shrimp, squid, clams,...

Weekend

AFI FEST Los Angeles’ film fest returns this weekend. AFI FEST presented by Audi is the American Film Institute’s annual celebration of international cinema from modern masters and emerging filmmakers. It features nightly red-carpet galas, special screenings, conversations and tributes. Free; Through November 16th; more info here. L.A. Comedy Fest Enjoy films, live comedy acts and a screenplay competition. Through November 19th; Let Live Theatre, 916 N. Formosa Ave, Los Angeles, CA MOCA Day Party Celebrate the recently opened site-specific exhibition, Adrián Villar...

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Monday: Marcel Vigneron’s New Happy Hour Menu at Wolf Featuring some of the most popular dishes from the restaurant, the happy hour snacks and beverage offerings will be available daily. Snacks include Beet It made with yuzu berries, plums, persimmons, almond, goat cheese snow, and hearts of fire; Kale-ing the Game made with pickled asian pear, dried apricot, cucumber, almond dressing, and crispy quinoa; Adult Tater Tots made with aji amarillo aioli , cilantro, and seasonal chiles; Lil Rizzo made with oyster...

Weekend

Lost at Sea Launches Sunday Night Prix-Fixe Menu This month, Pasadena’s modern seafood restaurant launches a three-course Sunday night prix-fixe menu featuring classics and seasonal favorites from the dinner menu. Current offerings include: Early Fall Salad with apple, pomegranate, mustard frill, pistachio, pecorino, and golden balsamic; Tomato + Mushroom Soup with crème fraiche, crouton, and lobster broth; NZ King Salmon with zucchini, tomato, squash, and salsa amarilla; and Barramundi with delicata squash, kale, dandelion greens, tarragon fumet, prosciutto. $35; Sundays, 5:30 pm-close; 57 E. Holly...